Orange blueberry cake. #authormarathon
My everyday favourite flavour that can anytime suggest to my clients. The flavours never dissapoints. Give it a trial if not yet. Its worth another chance.
Orange blueberry cake. #authormarathon
My everyday favourite flavour that can anytime suggest to my clients. The flavours never dissapoints. Give it a trial if not yet. Its worth another chance.
Cooking Instructions
- 1
Pre heat your oven at 180 degrees.
- 2
Grease your baking tins. I used 2 tins for 1kgs to attain height (Trick).
- 3
Assemble all your ingredients n working tools.
- 4
Weigh and measure all your ingredients.
- 5
Sift your flour n set aside.
- 6
In a mixing bowl, add margarine n whisk it abit to soften it.
- 7
Add sugar, whisk till pale n fluffy.
- 8
Add eggs one by one, add in orange oil as u mix.
- 9
Add some little milk as u whisk.
- 10
Fold in your flour into 3 batches. check on your consistency. If aint right, add in some more milk.
- 11
Once done folding, add blueberry n orange flavour, mix slightly using spatula and you are good to go.
- 12
Pour your batter into your tin(s), bake for 45-50 mins or until askewer inserted at the centre comes out dry n clean.
- 13
Remove it, let cool in the tin for about 10 - 15 minsn then transfer it to a cooling rack.
- 14
Serve when ready n enjoy.
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