A picture of Palak Roti.

Palak Roti

gurvinder @cook_13900951

Spicy

Spicy

Palak Roti

gurvinder @cook_13900951

Spicy

Spicy

Ingredients

2 cupwheat flour
1/2 cupblanched spinach puree
To tastesalt
1 spoonpepper powder
1 spoonjeera powder
As neededoil for cooking

Cooking Instructions

1

Heat water and add chopped palak along with turmeric and salt.
2

Grind after cooling.Drain water completely.
3

Mix wheat flour along with jeera powder,pepper powder and salt.
4

Add ground palak paste and mix into medium soft dough.Apply oil and leave for half an hour.Make dumplings.
5

Roll into disk,apply oil and fold into a triangle.
6

Cook on a hot tave appling oil on both sides.
7

Serve with any gravy curry,chutney powder,raita.

Cooksnaps (1)

Kavita R

Hi! I tried your recipe, it came out really well. I slightly changed the recipe. Thank you!

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gurvinder @cook_13900951

on July 24, 2019 04:20

Fatehabad

Comments

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