Rogo

I wanted to make easy siu mai.I used my frying pan for this.-By adding tofu, the siu mai will be very soft and fluffy.-You don't need a steamer. Your frying pan will work well.Place a small dish and large plate on top in a frying pan.-I put siu mai on top of lettuce leaves so they don't stick to the plate. For 4 servings. Recipe by Ashurin

Sie mai is one of the post popular Chinese foods in Japan. It's delicious especially when you cook at home.

I have never liked sour things or the taste of alcohol, and the mai tai lemon kind was too sour for me, so I experimented and found one I can tolerate. I personally think that it needs something else but I can't figure it out

ta-da!

Mangan ta na! Celebrated our April birthdays with a traditional Filipino Kamayan with my family 🇵🇭 Marinated some ribeye beef tapa the night before and it was just *chef’s kiss ♥️

Quick and simple salad from the Mediterranean.

Easy and delicious! Let the Cod shine!

Got leftover wonton or shu mai, fish balls and some cabbage? Throw it all in the wok.#stirfry #wonton #shumai #cabbage #fishballs #asianfood #dinner

I wanted to try making futomaki.Make Mr. Chestnut using your favorite flavors. Recipe by Mai*Mai

A Chinese zodiac character bento.Form it into a long face like a horse. Recipe by Mai*Mai

I wanted to make something for Valentine's Day.Use whatever ingredients you have on hand. Recipe by Mai*Mai

I thought of this when I saw some bread rolls...Make any expression you like! Recipe by Mai*Mai

I wanted cook something that would look cute in a packed lunch!Eat up the leftovers. Recipe by Mai*Mai

This is a bento for the Japanese Doll Festival.Please use ingredients you have on hand to make these. Recipe by Mai*Mai

#mindaskitchen - https://www.mindas-kitchen.com

I wanted to make some characters with a sandwich…Please substitute any of these ingredients with whatever you have at hand. Recipe by Mai*Mai

I put boiled eggs in lunch boxes many times.Stick the ＊ parts with mayonnaise so they don't come off. Recipe by Mai*Mai

My friends visit inspired me to try out this recipe so that I won’t serve them the usual snacks.Zuwan kawayena ne ya sakani yin wannan cinnamon rolls din din saboda bana so idan abokanayena sun zo na basu abunda aka Saba Ba dawa In baki sun zo

A blend of 4 true peppercorn varieties with Pink Peppercorn (Schinus Terebinthifolius), Coriander Seeds (Coriandrum sativum), and Jamaican Peppercorns (Pimenta dioica). Unless a recipe specifically calls for black pepper, I use this blend. It has a lovely aroma and tastes amazing on everything from meat to veggies. Since tastes are so different, mix up a small test amount and adjust amounts to your needs. Recipe is: © 2002-2022, Sheryl Ann Umstead-Kelly, All rights reserved.

First tym of doing fanke,but yasha mai😠

Insson indomie sosai musamman idan aka dafa ta tadanyi ruwa kadan😋😋

Here is my Japanese biscotti! Ta-da! Have a tea break with these!

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I made this for a bento contest.You can substitute ingredients as needed.You can make this in a small bowl for kids as well. Recipe by Mai*Mai

This was a request from Miru-chan!You can substitute ingredients if you like. If you use tweezers, it's easy to attach the sesame seeds! Recipe by Mai*Mai

Be(a)ta this, made little cheesecake shells for a fast recipe