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Ingredients

  1. 1 cupbajra flour
  2. as neededghee for frying
  3. 1/2 cupwater to make dough

Cooking Instructions

  1. 1

    In a bowl add flour and water to make dough.take a small ball from dough and make chapati. heat tava and spread bajra roti.apply ghee and Cook well.cook from both sides.serve hot.

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