Cooking Instructions
- 1
Take a cooker add oil add ginger, garlic paste after that add onion puree green chilli and cook for till then brown.
- 2
Now add tomato puree cook for 5 min add all masala and mix it well.
- 3
Now all matter and required water cover the lid and cook for 2 whistle, add paneer cubes cook for 2 minutes
- 4
Mater paneer veg is ready to serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Matar Paneer Matar Paneer
I made this Matar Paneer for the Golden Apron Challenge, Week 13, using frozen peas as my main ingredient.
Translated from Cookpad India -
-
Matar Paneer Matar Paneer
This is my son's favorite among all the dishes I made for his birthday. He really loves my homemade matar paneer.
Translated from Cookpad India -
-
-
Matar Paneer Matar Paneer
For this week's theme, I've made Matar Paneer, a favorite dish enjoyed by people of all ages. You can serve it any time of day, from breakfast to dinner.
Translated from Cookpad India -
Matar Paneer Matar Paneer
Matar Paneer is a favorite dish for many, but some people don't enjoy it without onions and garlic. However, during certain occasions, we avoid using onions and garlic. Today was my father-in-law's memorial, so we made Matar Paneer without onions and garlic as an offering. I used frozen peas for this recipe, and everyone loved it.
Translated from Cookpad India -
Matar Paneer Curry Matar Paneer Curry
Matar Paneer is a dish that's made for every occasion. Whether it's a wedding, birthday party, or any celebration big or small, it always finds a place on our menu.
Translated from Cookpad India -
Palak Matar Paneer Palak Matar Paneer
Enjoy this restaurant-style Palak Matar Paneer—spinach and peas with paneer cubes. You're sure to love it!
Translated from Cookpad India -
-
Matar Paneer with Frozen Peas Matar Paneer with Frozen Peas
Translated from Cookpad India
More Recipes
https://cookpad.wasmer.app/us/recipes/11080286
Comments