Onion Toast Bread

Cheese melts beautifully, warming you up—perfect for a cold winter day.The origin of this recipeI came up with this dish because I had a lot of leftover bread crusts.

I took vegetable juice that I drink and made it into a baked bread.In summer, be careful not to use room temperature juice. Make sure that both the juice and water are cold.While the dough is rising, it may dry out, so spray it with water. Recipe by Burinko

It's a shame to throw away leftover bread crusts after making sandwiches, so I turned them into French toast. Recipe by Tomomaki0313

This is a recipe for French toast made with bread crust. I always make these when I accumulate leftover crust, since sandwich bread is expensive.My mother used to make this for me when I was a child, and now, it's my children's favorite breakfast.When flipping it over, it is better to use a spatula, but since it is made from crust, it may crumble. I first transfer it to a plate, then flip it over into the pan. For 4 servings. Recipe by Nayuho

It's orange season, and besides savory orange dishes, making baked sweets is a must! This time, I used candied orange peel and honey to make a simple and delicious bread, perfect for breakfast or a snack. Especially when paired with orange juice or milk, the flavor is even richer! I'm sharing this recipe with everyone, so if you're interested, give it a try. For more recipes, visit: https://missyuan.cooking/orange-honey-bread/

Yummy 😋!

#5pmInstant bread chakli can be served with evening tea and it's crispy, crunchy and too yummy. Can be served instantly when guests arrive without intimation...

I created this recipe to use up cheese It takes longer, but it will taste better when you pan-fry the onion used during Step 3.Please adjust the water content, and temperature depending on the flour you use and the season. I baked in a microwave with the oven setting. Please adjust the temperature and baking time according to your oven. When you are using unsalted butter, add 0.2 g of salt. I cut the dough into half during Step 4, but the shape will be more settled if you cut it into 3 and braid them. It's a braided bread in the Top picture. Recipe by SALASA

My family loves sandwiches. That's why I get a lot of leftover bread crusts, since I usually chop them off.My mother and I were thinking about a way to change these crusts into something delicious, and here's what we came up with.It was actually a much better success than we first thought!When you heat butter in a frying pan, don't take too much time before adding the bread crusts or it will burn.If you have vanilla oil, make sure to add. When you eat it, you can really tell the difference to its flavor.Eat with a fork. For 8 sticks. Recipe by Nanaiku

Crisp outside, soft inside!Super easy and yummy!!!Watch the video too:https://youtu.be/hObrbAGJwHM▷ Daruma CookingHappy Cooking : )

I substitute my usual carb intake which is rice with rye bread, which contain high fibre. Avocado and mayo are for the fat, and honey to give a sweet flavour. Yup, that's it. No green veggies for today.