Cooking Instructions
- 1
Cut the tomatoes and onions. Grate the cheese. Apply butter on both sides of chapatis and roast for 2 minutes (both sides)
- 2
Apply Tomato/ red chilli sauce on one side of chapati and put chopped tomatoes and onions. Sprinkle red chilli flakes and grated cheese on top of it.
- 3
Put the other chapati on top of cheese and press gently. Roast the chapati Pizza on griddle till cheese melts. Cut into pieces and serve.
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