A spicy North Indian vegetable curry

Gajar ka halwa is an Indian dessert which I learnt from my mother. Moong Dal pakora with raddish leaves (ramladoo) is Delhi street food which I always loved eating when I stayed in Delhi.#CookClick

A crispy pizza dough topped with a barbecue flavored chicken, mushroom, bell pepper and cheese!

#breadsPizza paratha is a fusion dish - an Indian stuffed paratha loaded with cheese. Or we can say a desi delight with a western touch, the pizza paratha is a cheesy paratha that recreates the magic of pizzas in a popular Indian format.

Its a Gluten free pizza

Palak Paneer is a popular North Indian dish. As the name suggests, palak paneer is a dish in which paneer or Indian cottage cheese is cooked in creamy spinach sauce. You can prepare paneer at home. Home-made paneer is much softer than store-bought paneer. However, if you want to use store-bought paneer soak the paneer in hot water for 20 minutes to make it softer.#everydayveg

#5pm Presenting this fusion recipe of Indian Street Food Pani Puri with Italian Seasoning; Cheese Corn Pani Puri Shots. These are bite-size Pani Puri stuffed with corn and peppers which look delectable and will make for an eye-catching starter for any party or dinner at home.India’s favourite chaat has always enjoyed a special place in street food in the north and now has stormed the traditional South Indian bastion. The crispy round puri stuffed with potato, imli chutney and spicy flavoured water, packs in a punch and bursts into a shower of flavours the moment it enters your mouth. Now purists may be dismayed at this quintessential street food staple in anything but it's traditional recipe but the millennial is looking for a change.So these Cheese Corn Pani Puri Shots is a new avatar of the traditional Pani Puri. Cheese Corn Pani Puri Shots are a manifestation of peppers, olives, corn and lots’ of cheese used for the filling. I then added some pizza, tomato sauce and schezwan sauce, and heaps of shredded mozzarella cheese over it.If you’re a die-hard Pani Puri fan like me, then you will savour the fusion of Pani Puris with cheese and corn. These enchanting hors the’ oeuvres will surely tantalize your taste buds. Team this scrumptious snack recipe with a hot cup of tea at 5pm

This is a gluten and dairy free recipe! Note I use dairy free/gluten free cream cheese.

Gluten free Manicotti stuffed with taco beef, onion, and cheese.

This gluten-free pizza is made with a quick rice flour dough and topped with a miso-cream cheese base, honeyed apples, dates, toasted quinoa, and nuts.It’s a crazy yet delicious blend of sweet and savory, soft and crunchy — inspired by Japanese and Middle Eastern flavors. Perfect as a healthy treat or unique party snack!#CrazyPizzaChallenge

Homemade crispyy pizza.#5PM..#Post 3

#dinner2Gobi Paratha is a type of paratha that is stuffed with flavored cauliflower. It is a bread with North Indian origin and is predominantly popular in the Indian subcontinent. It is made especially by Punjabi’s and is served with curd and pickle.