Cooking Instructions
- 1
In a bowl... Add the flour,, mix sugar and salt together.. Add the blueband and mix it with the flour using your hands
- 2
After mixing,, form a hole in the middle and pour water bit by bit.. Untill the dough is soft and doesn't stick down... Then add like a tablespoon of oil and mix with it.. Then cover the dough for about 20minutes
- 3
After 20 minutes divide the dough into two.... And roll and cut into slices.... Then fold it
- 4
Then start rolling as you cook on medium heat
- 5
Serve it with what you like... Either beans,,, dengu, meat or any stew
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes

Layered Chapatis with tea
#toc3 #breakfastrecipes #cookpadindiaChapatis are a staple diet of maharashtrians. And layered chapatis or telachi chapati is one of the comfort foods in villages as well as cities. Even today my family relishes this simple and delicious breakfast with the morning cup of tea.These chapatis if followed as per instructions will stay soft even the next day.#food_ishkitchen


Layered dessert
#iwg#newThis recipe is very tasty and mouth-watering .This is very healthy and attractive dish .u must try it on festival.


Homemade Chapatis
#cookpadindia#everydaycooking#easyAn everyday easy to do soft and well roasted Rotis or Chapatis for breakfast. However these can be made for Lunch or Dinner too. Extremely soft and supple. Healthy and wholesome too. And making these for meals is almost a daily routine. And it's made in every Indian home. Some like it simple without Oil or Ghee. Some like it with a generous brush of Oil while others want a lot of Ghee both in the dough while kneading it as well while roasting them.These are Rotis with a little bit of Oil that are made on a everyday basis in my house.And sometimes we relish these with a generous dollop of Ghee also especially on weekends or when we have a family get together.Happy Cooking with Zeen!


Paratdar (layered) Paratha
#BreadDayLayered Paratha or Lachedar/paratdar Paratha is a popular flatbread from North India, made from whole wheat flour.


Layered Matri
#56BhogPost35


Layered gujiya
a perfect sweet for any indian festival


Layered paratha
#week1of5 #post13 #Indianbreakfast#goldenapron3 #week18 #puzzleingredient_besanMost loved and easy breakfast option for Indians. Almost everyone love this with any sabji, achar or curd.


Soft melting balushahi
#week5of5


Soft chapathi
#ebook#post25


Crispy Sweet Layered Leaves
#flavour2It's my own recipe and it is a very easy and quick making dish with very little amount of ingredients.


Homemade soft Bread
Baked for kid as he wanted to eat bread-butter for a long time in this lockdown. Try to rest the bread overnight for best taste. Also consume within 3 days as we have not added any preservatives...


Soft Mysore Pak
My Mother Inspired me


Layered Mathri


Soft Pretzels
#ClickWithCookpadEnjoy the homemade delicious pretzels with cup of coffee/tea. Easy and simple to make, these pretzels are just lovely when warm


Soft roll (Eggless)
Every one's favorite but making them sounds little too much right? better pick them up from bakery nearby??? No more!! its one of the easiest thing to make. The only ingredient that gives you this bread right is Patience. Baking requires a lot of patience and expertise(that everyone achieves after practice). This recipe has been the best Soft roll recipe since the time I found it.Lets find out why!!


Soft phulke
#acc


Soft mysore pak
#diwali2020#GA4#week9Mysore pak a traditional Indian melt in mouth sweet recipe,it is v.popular sweet from the state of karnataka,hails from a royal family of mysore,this can be prepared in two different texture, hard &soft,I love this soft texture mysore pak, mom used to be expert in making soft mysore pak,I picked it up from her,this recipe does not require many ingredients, gram flour, sugar, ghee all that it needs..do try this melt in mouth delicacy without second a thought, its that delicious..


Layered khasta khurme
#diwali delight.


Layered Gujiya
#Holi2022


Layered Dessert
#thc#thcweek16#vanilla#ws4Oranges ...... the most adorable and demanding winter fruit and consumable in few different ways.So presenting a layered dessert where fresh Orange have been layered upon a layer of Vanilla custard.Its a soft yet firm dessert and finally topped with black grapes


Layered square paratha
#lunchboxVery simple,easy to cook and All time favourite in my family which my mom cook for our lunch box and loved by not only us but also loved by our friends in school days.


Soft bread naan
#goldenapron


Barley and Wheat Chapatis
#Feb#Week2#cookpadindia#innovativeA super duper hit Breakfast of my family which i never forget to make for them atleast once a Week. It is not only healthy but also delicious. The masala Chapatis or Rotis are made on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.Happy Breakfast Time !Enjoy Cooking with Zeen!


Layered puri
#GA4#week9#puriIt is an ideal snack recipe prepared especially during the festival season of Diwali. it can be served day-to-day with a cup of tea or coffee.


Multigrain Rotis or Chapatis
#cookpadindia#healthy#everydaycookingThis Pillsbury Multigrain blend of different flours makes it a super healthy one on any day for the whole family. And to this I have added regular Wheat flour as well and have made these super fluffy and delicious Rotis or Chapatis for Breakfast.I have always used different flours for making Indian Flatbreads and this one is an amazing addition to that list.Simple and easy. It's absolutely a bliss. Relish it with any Sabzi or a special Fry or even a Stir Fry of Vegetables of your choice. It is so inviting and refreshing. You will love the melt in mouth texture too.Not only these are easily done but also make a perfect choice for a Tiffin box or Lunchbox idea. Pooris, Parathas and Naans also can be made with this flour in no time at all. And you will end up making these very often.Enjoy Cooking with Zeen!


Layered Nimki
#56BhogPost-39


Soft and Fluffy Pancake
This is an easy recipe which gives an amazingly spongy pan cake... Kids vil love it when served with chocolate syrup #GA4 #Post2 #Week2 #Pancake


Soft Roti or Dosti Roti
#GA4#week25#cookpad#roti


Soft Roti


Cotton Soft Dhokla
#new #father softness in every dish is as important as sweetness in every relation it's and easy and tym saving breakfast

More Recommended Recipes
https://cookpad.wasmer.app/in/recipes/12290475
Comments