Chilli chicken

Maria Emmanuel @me_2603
#week2of5
A lipsmacking spicy and juicy dish for roti or fried rice.
Chilli chicken
#week2of5
A lipsmacking spicy and juicy dish for roti or fried rice.
Cooking Instructions
- 1
In a wide bowl add ingredients for marinating and coat the chicken pieces.
- 2
Deep fry the marinated chicken in oil and set aside.
- 3
In a work, add little oil used for frying and saute ginger and garlic.
- 4
Next add onions, green chillies and capsicum fry 2 minutes. Add red chilli, tomato and soya sauce.
- 5
Mix well add sugar and vinegar. Mix corn flour in water and cook till glossy. Toss in the fried chicken and mix well.
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