Add refined oil to the pan, add chopped onion to the cumin seeds, then add turmeric and maggi masala, add potatoes, peas and mix well now add salt as taste.

Remove the side portion of the bread, now light the bread in water and then give a round shape to the bread by filling it with potato paste.

Put gram flour in the bread rolls and deep fry

If you want, you can deep fry without gram flour

Yummy taste comes in both ways, now you can serve with chutney.