Cooking Instructions
- 1
Melt chocolate in microwave safe bowl for 30 second mix well with spatula.
- 2
Dip each dates into the melted chocolate coat well and place on butter paper to set at room temperature.
- 3
Sprinkle decoration or your choice.
- 4
Store in airtight box or container.
- 5
For variation you can use half milk, half white chocolate for decoration. Drizzle melted chocolate for decoration.
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_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.
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