Matar paneer is a very simple yet delicious curry made from “matar” (Hindi for “peas”) and paneer (fresh cheese). This recipe is a simplified version of the original Indian Matar Paneer, but it is still a powerhouse of flavor and richness.If paneer is not available in your region, you can easily make your own with just two simple ingredients: whole milk and lemon. There is a recipe on my page you can easily follow.NOTES:* Paneer should look like the picture, not not over brown or they will harden. It’s a okay if not all sides get brown.#CA2025

my first receipe

#reststyleThis is one of the popular paneer recipes from Punjab. This is the Restaurants style recipe hence healthy. This gravy goes so well with Naan, steamed rice or parathas or roti.

Matar Paneer Recipe

#CookClick#goldenapron

#ultrafoodie

Day 2# Green

#restaurant style

#Punjabi cusineOne of popular authentic Punjabi cusine recipe.. little twisted.. instead of paneer pieces,made with crumbled paneer.

#paneerNawabi Matar Paneer is a flavorful dish with mild taste of coconut milk blended with cashews and has a crunch of bell peppers too.

#paneer