Cooking Instructions
- 1
First rinse potatoes, then peel and dice them.pat with paper towel
- 2
Heat oil in pan on medium high then add potatoes. cover with lid.
- 3
Allow potatoes to get a little golden on one side then flip potatoes over.remove some oil out of pan with a ladle or deep spoon.be careful oil is really hot.turn down fire to medium low.cover and let cook for about 2 or 3 minutes.
- 4
With spatula remove papas from pan onto a papertoweld plate.
- 5
Still using the same pan add diced onions. let sautee until some parts of onion are dark.then add tblspn of butter.stir occasionally until they start to caramelize.
- 6
add pound of ground beef to onions and butter.using your spoon chop ground beef while also stirring around onions.
- 7
Once ground beef is browned drain some grease.then add 1/2 cup of water along with tomatoes and seasonings.
- 8
Finally add the already cooked papas to the mix.stir slowly.then cover and turn down heat to a simmer.after about 2 minutes you can remove from heat.
- 9
Fill tortillas for delicious tacos.which taste even better with some salsa verde. or you can just put in a bowl and eat with saltines or bread.
- 10
Enjoy!
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