Whole wheat oats and dates cake

This cake is full of nutritions we use atta instead of maida dates purée instead of sugar and oats flour so I hope u guys try and make it for this heathy. Wealthy cake for ur kids
Whole wheat oats and dates cake
This cake is full of nutritions we use atta instead of maida dates purée instead of sugar and oats flour so I hope u guys try and make it for this heathy. Wealthy cake for ur kids
Cooking Instructions
- 1
Soak the dates in warm milk for 30 mins. Preheat oven to 180 degrees. Line the base of a cake tin with baking paper & grease the sides with butter. In a large bowl, sieve together the dry ingredients
- 2
In a small bowl, mix together the soaked dates, vanilla essence, oil, and milk. Add the wet ingredients to the dry ingredients and mix well until no lumps are formed. Pour the mixture into the cake tin and bake for 30-40 mins or until a toothpick/skewer inserted in the center of cake comes out clean
- 3
Remove the pan from the oven and allow the cake to cool. Once the cake is cooled, run a knife through the sides of cake and invert the pan on a plate. Slice the cake and serve with tea or coffee.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Whole Wheat Dry Fruit Cake Whole Wheat Dry Fruit Cake
#losingweight100 % Sugar free, Butter freeNo maidaWheat Flour Dry Fruit CakeBest for Calorie conscious enthusiasts. Jagruti Manish (Dalwadi) Shah -
Chocolate wheat cake Chocolate wheat cake
Exciting was using wheat, Not maida and using brown sugar instead of white, Which is good for health Madhu Mj -
Carrot Date and Walnut Cake Carrot Date and Walnut Cake
Delicious, moist and healthy cake with the goodness of carrots and dates. Jiya -
Wheat chocolate cake Wheat chocolate cake
I have tried a new receipe with whole wheat powder which contains more fibre than maida and used refined oil instead of butter. A really delicious and fluffy cake was ready within an hour. JollyAbraham -
Whole Wheat Carrot and Walnut Cake Whole Wheat Carrot and Walnut Cake
Who said you can't prepare a different and lighter dessert for the holiday season? This cake is suitable for any time of the year. The uniqueness of this cake lies in the use of whole wheat flour, carrots, and a truly enveloping honey, ailanto honey, produced by my boyfriend, a beekeeper for about 3 and a half years.Ailanto is a type of plant that blooms right after the acacia. Its essence is often found in summer wildflower honey. It is originally from China but is now present in much of Italy.Ailanto honey is part of the family of rare and precious honeys, with a light amber color and a very sweet taste. It has anti-inflammatory, antibiotic, and antioxidant properties. Perfect for making any dessert. Also delicious on cheeses like pecorino and truffle or pistachio cheeses. A must-try!!! 😍 Mary83Translated from Cookpad Italy -
Sugar free whole wheat Jaggery cake Sugar free whole wheat Jaggery cake
Sugar is one thing we struggle to avoid in our diets at all ages, and boy; isn’t it difficult! Jaggery is known to control anaemia, besides preventing constipation in kids, pregnant women and elders. Its loaded with antioxidants and minerals. Whole wheat used makes it a healthy dessert.Bake this cake to satisfy the sweet cravings of all A Chef and A Mom -
Banana Nut Cocoa Cake Made with Whole Wheat Flour Banana Nut Cocoa Cake Made with Whole Wheat Flour
This is an easy macrobiotic cake without eggs and dairy products.I used a minimum amount of sugar, so please increase it to your liking.I also recommend using a cup cake pan. Recipe by Mille=miru cookpad.japan -
Ragi Brownie |Eggless Ragi Chocolate Cake| Ragi Brownie |Eggless Ragi Chocolate Cake|
It’s a very easy and Healthy version of cake loaded with lots of fiber and calcium. Ragi brownie or ragi chocolate cake is a soft,spongy and moist cake. Cake without plain flour and white sugar. Have a try at home bake for your loved ones definitely they gonna love it 🍰 😍 . JustFood -
Strawberry Purée Cake w/ Chocolate Cream Strawberry Purée Cake w/ Chocolate Cream
Baked the strawberry purée batter using a microwave oven for 15 minutes! The strawberry purée is already sweet so no need to add more sugar! Tablea pure cocoa also have its own natural sweetness kick! Not yet a pro in cake decorating, but we will get there soon 😂. Did you know the purée can actually last for 2 months by freezing it? Amazing! ❤️ Ynielle’s Kitchen Diaries -
Chocolate cake Chocolate cake
A flavor that can never be replaced is that of a chocolate cake.. A no fail recipe of eggless chocolate cake.. Munvi -
Banana cake Banana cake
This is something I do when banana goes overripe,just add everything and yummy healthy cake is ready,u can even add grated carrot and dates,and blueberries to itSusan Abraham
-
Protein seeds and nuts cake Protein seeds and nuts cake
#indvsafgExcellent cake with goodness of nuts, seeds and whole wheat flour. It is a nice option to relish during match period. Anjali Sunayna Verma
More Recipes
Comments