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Madhumita Bishnu

Madhumita Bishnu

@Madhubish27
Kolkata
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I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubish. Thank you

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  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Chicken Ularthiyathu- Kerala special

    chicken on bones • coconut oil • large onion chopped • garlic cloves crushed • ” ginger crushed • green chillies chopped • red chilli powder • coriander powder • turmeric powder • garam masala powder • curry leaves • hot water
    • Prep time -10 mins, Cooking -30 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Creamy Limoncello Margarita

    tequila • limoncello • orange Liqueur • sweet lime juice • condensed milk or as per your desired sweetness • serving glass with ice plus more for mixing
    • Prep time -5 mins, Mixing time -3 mins
    • 1 serving
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Stuffed Karele or Bitter Gourd with Chicken Qeema in Kashimiri style

    big Karele or Bitter gourd • salt • turmeric powder • water to boil • oil to fry stuffed Karele • string to tie the stuffed Karele • chicken Qeema • chopped onion • minced garlic • red chilli powder • cumin powder • coriander powder •
    • Prep time -10 mins, Rest-2hrs, Cooking time-30 min
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Alugbati, Giniling, Kalabasa in Filipino style for dinner / Malabar Spinach, Chicken mince, Pumpkin

    Malabar Spinach leaves / Alugbati • medium size Pumpkin / Kalabasa • minced chicken / Giniling • medium size onion chopped • garlic cloves minced • chicken broth • soya sauce • salt • fish sauce • black pepper powder • cornflour slurry • oil
    • Prep time -10 mins, Cooking time -25 mins
    • 2-3 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Guava Salad Thai style

    green chiliies chopped • coriander leaves stems chopped • jaggery powder • lime juice • soya sauce • large guava • peanuts • coriander leaves chopped
    • Prep time-5 mins, Mix -5 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Rasmalai Modak for Ganesh Chaturthi

    paneer • milk powder • powdered sugar • walnuts chopped • cardamom powder • saffron strands • dry rose petals • Modak mould
    • Prep time -5 mins, Cooking time -15 mins
    • 4-5 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Malabar Spinach Soup / Vietnamese Canh Mong Toi Tom for kids lunch

    tender Malabar spinach or Mong Toi • shrimps • egg yolk • black pepper powder • garlic cloves minced • chicken broth • fish sauce • oil • salt
    • Prep time -10 mins, Cooking time -15 mins
    • 2-3 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Patolya- For Ganesh Chaturthi from Maharashtra and Konkan

    grated coconut • grated jaggery • cardamom powder • Turmeric leaves • rice flour • salt • water
    • Prep time -10 mins, Cook -7 mins, Steam-20 mins
    • 6-7 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Chana Sundal for Ganesh Chaturthi

    Chickpeas or Chana • grated coconut • curry leaves • Chana Dal • Urad Dal • mustard seeds • whole red chilli • asafoetida or hing • salt plus more to boil Chickpeas • Coconut oil
    • Prep time -10 mins, Soak-24h, Cooking time-15 mins
    • 2-3 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Begun Jhaal Posto / Eggplant with Poppy seed paste for lunch in Thakurbari style

    large Begun or Eggplant • Posto or Poppy seed paste • green chillies slit • red chilli powder • salt • mustard oil plus more to drizzle
    • Prep time -10 mins, Soak Posto -1hr, Cook-15 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Korui Begun diye Moong Dal / Moong Dal with Small Eggplants for lunch in Thakurbari style

    small Begun or Eggplants • Moong Dal • green chillies paste • turmeric powder • sugar • salt • milk • butter • bay leaves • cumin seeds • ghee • water
    • Prep time -10 mins, Cooking time -30 mins
    • 3-4 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Begun’r Ghonto / Eggplant Ghonto for lunch in Thakurbari style

    medium size Begun or eggplant • Chire or Poha or Flattened rice • ginger paste • red chilli powder • turmeric powder • cumin powder • onion paste • salt • sugar • mustard oil • garam masala paste • ghee
    • Prep time -10 mins, Cooking time -15 mins
    • 2-3 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Potol or Pointed Gourd Malaikari for lunch in Thakurbari style

    medium size Potol or Pointed Gourd washed, peeled and cut like Aloo Dum sizes • medium size potatoes washed, peeled and cut like aloo dum sized • coconut paste • yogurt • ginger paste • red chilli powder • turmeric powder • asafoetida • whole garam masala of cinnamon stick, green cardamom, cloves • salt • sugar • mustard oil
    • Prep time -10 mins, Cooking time -15 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Begun or Eggplant, Dal Suktoni for lunch in Thakurbari style

    medium size Begun or Eggplant cut into 2” sizes • Motor Dal • mustard oil to fry the Motor Dal Bora • Posto or Poppy seed paste • neem leaves (Pls use as per your choice of how bitter you would like the Suktoni to be) • mustard oil • salt • sugar • ginger paste
    • Prep time -10 mins, Cooking time -15 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Narkol or Coconut Chorchori - for lunch in Thakurbari style

    small coconut grated • medium size potato washed, peeled, cut into small cubes • green chillies slit • turmeric powder • salt • sugar • Panchphoron • mustard oil
    • Prep time -10 mins, Cooking time -15 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Sattu Cucumber Kulcha - Fasting or Vrat food for Breakfast

    Sattu or roasted Chana Dal flour • large cucumber grated and extracted water set aside to knead the wheat flour dough for Kulcha • green chillies chopped • red chillies powder • coriander leaves chopped • ” ginger chopped fine • salt • mustard oil • Wheat flour or Ata • oil • salt • grated cucumber extracted water •
    • Prep time -10 mins, Cooking -15 mins, Rest-5 mins
    • 1 serving
  • Madhumita Bishnu Madhumita Bishnu
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    Chola’r Dal or Chana Dal Qeema Curry -for lunch in Thakurbari style

    Chana Dal or Chola’r Dal • medium size capsicum • medium size carrot • medium size tomato • medium size beet • medium size potatoes • onion paste • red chilli paste • turmeric paste • small onion chopped fine • garlic cloves minced • water •
    • Prep time -10 mins, Cooking time - 25 mins
    • 3-4 servings
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Peanut Kadhi & Barnyard Millet or Sama Chawal Pulao - Vrat or Fasting for Lunch

    peanuts for paste plus 1 Tbsp for garnish • buttermilk • cumin seeds • asafoetida • green chillies chopped • curry leaves • salt • ghee • Barnyard Millet or Sama Chawal • green chillies chopped • curry leaves • asafoetida •
    • Prep time -10 mins, Total time to cook -35 mins
    • 2 servings
  • Madhumita Bishnu Madhumita Bishnu
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    Tri Colour Sweet Medley for Independence Day

    grated carrot • milk • castor sugar • saffron strands and more to garnish • blanched spinach • castor sugar • white chocolate • milk • rice flour • milk plus more • white chocolate
    • Prep time -10 mins, Cooking time -15 mins
    • 1 serving
  • Madhumita Bishnu Madhumita Bishnu
    後で利用できるように、このレシピを保存します。

    Papeda Par Eeda for Navroz or Parsi New Year

    eggs • large potato • medium size onion chopped fine • medium size tomato chopped fine • green chillies chopped fine • coriander leaves chopped fine • Kashmiri red chilli powder • salt • oil • ghee • water
    • Prep time -10 mins, Cooking time -30 mins
    • 1 serving
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