Githeri with Leftover Rice

Joy salil
Joy salil @cook_7771542
Nairobi,Kenya

Githeri is a kenyan traditional meal that is so easy to cook. Its actually one of my favorite meals I could eat githeri from Monday to Sunday believe me 😁😁🙌😎

Githeri with Leftover Rice

Githeri is a kenyan traditional meal that is so easy to cook. Its actually one of my favorite meals I could eat githeri from Monday to Sunday believe me 😁😁🙌😎

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Ingredients

  1. Boiled githeri
  2. 3tomatoes
  3. 1onion
  4. 1 bunchon dania
  5. 5 mlcooking oil
  6. Ripe avocado

Cooking Instructions

  1. 1

    Put the 5ml cooking oil in a hot pan

  2. 2

    Add onions and let it cook until it turns golden brown then add the chopped tomatoes

  3. 3

    Stir the mixture and let it sit for 5minutes then add the boiled githeri

  4. 4

    Let it cook for 15mins as you stir constantly

  5. 5

    Add the chopped Dania and let it sit for 5mins

  6. 6

    Ensure the githeri doesn't overcook.

  7. 7

    Serve it when hot with avocado and leftover rice on the side.

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Joy salil
Joy salil @cook_7771542
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Nairobi,Kenya
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