Lemon cake
It a yummy tasty cake that I made for my family to take for breakfast
Lemon cake
It a yummy tasty cake that I made for my family to take for breakfast
Cooking Instructions
- 1
Assemble the ingredients and measure them starting with dry ingredients
- 2
In a large bowl cream fat and sugar until light and no more sugar crystals felt
- 3
Separate the the egg yolk and egg white,put the egg yolk to the cream mixture and beat the egg white until fluffy.mix well the cream mixture and egg yolk, followed by the egg white.
- 4
Add the flour little at a time alternating with lemon juice and zest(start and end With flour)so as to have a dropping consistency
- 5
Prehea the oven at180°C and grease the baking tin
- 6
Bake until inserted skewer comes out clean
- 7
Cool on a wire rack then enjoy
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