Spaghetti and sauce with sausages
Cooking Instructions
- 1
In a large pot, place water, add salt and 2tablespoon of oil and bring to boil
- 2
Add in the spaghetti and cook for about 6-10min
- 3
Take off heat and drain excess water.... Run through cold water (this ensures they don't stick together) add in the margarine and mix thoroughly
- 4
For the sauce... Chop all the veggies roughly except onions... In a hot pan add the 2tablespoon of oil, add the chopped onions till they sweat
- 5
In a blender add the remaining ingredients except for the coriander and spices... Blend till to a smooth puree...
- 6
Add in the puree in the pan and stir.... Followed by the spices and tablespoon of sugar... Cook for about 6-8min on medium
- 7
Add the tomato paste and stir till it is completely mixed... Add in the chopped sausages and cook for another 5-7min
- 8
Add your chopped coriander and remove off heat
- 9
Serve with the spaghetti
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