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Ingredients

45 minutes
8 people
  1. 500 gself raising flour
  2. 250 gsugar
  3. 2eggs
  4. 250 gmargarine
  5. 1 cupmilk
  6. 3 tbsdrinking chocolate

Cooking Instructions

45 minutes
  1. 1

    Mix margarine with sugar

  2. 2

    Mix your already beaten eggs with the mixture obtained till you form a nice paste

  3. 3

    Add your sieved flour on to the paste while adding little amounts of milk

  4. 4

    Divide the mixture into two, add cocoa to one

  5. 5

    Mix the two as you pour the one with cocoa systematically to achieve the zebra pattern

  6. 6

    Bake for 45 minutes

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