Crunchy mandazis in patco form

Harriet Kisali
Harriet Kisali @cook_13279155
Kakamega, Kenya

I got bored at home and decided to take a walk in the kitchen and find a long recipe to keep me busy, then I thought of "how about crunchy mandazis cut in the smallest shapes ever" just to kill time.

Crunchy mandazis in patco form

I got bored at home and decided to take a walk in the kitchen and find a long recipe to keep me busy, then I thought of "how about crunchy mandazis cut in the smallest shapes ever" just to kill time.

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Ingredients

  1. 500 gbaking flour
  2. 2eggs
  3. 1 tablespoonbaking powder
  4. 1/2 glasswarm milk
  5. 1/2 cuphot cooking oil
  6. 1/2 cupsugar
  7. 1/2 tspsalt

Cooking Instructions

  1. 1

    Mix flour with baking powder, salt, sugar, then eggs

  2. 2

    Add hot cooking oil and mix

  3. 3

    Add hot milk as you knead carefully into in between soft and hard dough

  4. 4

    Let it settle for about 15minutes

  5. 5

    Roll into a chapati shape 1cm width and use a water bottle top to bring out the tiny round shapes, just for fun hahaa

  6. 6

    Deep fry the pieces into golden brown color

  7. 7

    Crush them like popcorns as you watch your favourite movie or Arsenal play v/s Man U hahaa

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Harriet Kisali
Harriet Kisali @cook_13279155
on
Kakamega, Kenya
Cooking is my all time favourite hobby, I find myself living and talking cooking everywhere I go.
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