Toast garnished with Baked beans and Cucumber

Good for the breakfast. You can eat this with bread/khubus together with coffee or tea.Either you can fill this in different kind of bread,or sandwiches. For your snacks or for your visitors.#Breakfast

These are a best choice for bread toasts , sandwiches , or any vegetarian diets...... It's more than an usual egg recipe!!

this dish is very nice served at breakfast on toast or as a midday snack.

Grilled sandwiches are best enjoyed with these nutritious tomatoes...

Can be eaten with bread or rice. Just only need 4 ingredients and 2 steps to prepare it!!

Bought some bread and still have some left, so I need to find a recipe using bread as an ingredient for my child.

A very simple and delicious baked beans in tomato gravy with eggs goes very well with rice for your family. Our recipe adjust and enhanced the tomato flavour of the original canned sauce to make it more tasty!

I wanted to eat sandwiches made with Honey Mustard. I had crab sticks and cucumber in the refrigerator so I made the sandwiches.Pat dry the cucumber well, otherwise the sandwich will become soggy. Use as much honey mustard as you like.Water comes out of cucumber so these sandwiches may not be good as a packed lunch, so it's better if you eat them immediately. Recipe by Kikka mama

This meal is super easy to make and is perfect for lazy days and quick weekend food 😊 the best part is that you can adapt it in many ways and each time it's just as delicious!

Vegetables and cheese stuffed egg dip sandwich is a quick, nutritious and filling recipe of sandwich which is ideal for your kids lunch box. Here a filling is made with vegetables and cheese and then placed between the bread slices. The bread slices are then dipped in the egg mix and grilled on a skillet. The egg binds the bread slices together and the filling does not come out. Hence it is a spill free and no fuss sandwich.

Mandyoh20, got my curiosity up talking about it so I was waiting for someone to post a recipe never saw one so I tried this hope its close

It's a shame to throw away leftover bread crusts after making sandwiches, so I turned them into French toast. Recipe by Tomomaki0313

Known as frijoles puercos in Mexico. They are delicious!

Since I had 2 slices of bread, I made lunch with them!It's easy so let's cook it quickly.Please be very careful of the heat temperature because the bread easily burns!Using sale bread might be more tasty than moist bread. Recipe by Gu-san

My family loves sandwiches. That's why I get a lot of leftover bread crusts, since I usually chop them off.My mother and I were thinking about a way to change these crusts into something delicious, and here's what we came up with.It was actually a much better success than we first thought!When you heat butter in a frying pan, don't take too much time before adding the bread crusts or it will burn.If you have vanilla oil, make sure to add. When you eat it, you can really tell the difference to its flavor.Eat with a fork. For 8 sticks. Recipe by Nanaiku

This simplified recipe gives you a delicious baked beans tart with minimal ingredients and preparation. Feel free to add other seasonings or ingredients according to your taste preferences. Enjoy!mala

My mother used to make this French toast when I was growing up.In our house it's our standard late breakfast on the weekends.Adjust the amount of sugar and milk to taste. We like a rather sweet French toast.Put a generous amount of oil in the pan, since the bread tends to stick and burn easily!!If you have more people to feed, simply double the amounts. Recipe by Rikoriko

A very easy lunch, and its one of my favourite chicken sandwiches!

A good delicious breakfast.

Fast and super simple. As you might know those who read n follow me,these pork belly are already prep early for easy n fast cooking. And the broth I use to cook with anything. The recipe for this pork belly is in Pork belly for everything.

delicious

Bread Chilli is an easy breakfast recipe which is prepared in no time. Apart from toasts and sandwiches, we can make so many recipes using bread. Today we are going to see how to prepare this simple Bread Chili using sambar powder.

Comfort food.

This recipe uses a large bunch of spinach. You can enjoy plenty of it. It can also be adapted for pasta, served as a side dish, or even as a snack with drinks.The origin of this recipeI had a lot of boiled spinach, so I quickly made this dish. Spinach and tomatoes are both very nutritious. Everyone loves this delicious and powerful salad.

When I stayed at my grandmother's, this toast was our standard breakfast served with corn soup. Since she recently passed away, I recalled this dish and made it.Season with parsley and black pepper to taste. Recipe by Ruruoka

This is a recipe for French toast made with bread crust. I always make these when I accumulate leftover crust, since sandwich bread is expensive.My mother used to make this for me when I was a child, and now, it's my children's favorite breakfast.When flipping it over, it is better to use a spatula, but since it is made from crust, it may crumble. I first transfer it to a plate, then flip it over into the pan. For 4 servings. Recipe by Nayuho

The 'jazzed up' baked beans are a recipe invented by British TV chef Phil Vickery, but I serve them on a lightly spiced rösti for a filling and tasty, yet economical meal.

Recipe I stole from my crazy ex! It's simple as heck and kid friendly! Well anti pork teenage friendly meal!

This is just how my family dose our baked beans. Never straight out of the can. The first time I made it for my husband he was like..U REMIXED THE BAKED BEANS!!! Either way he loved it and so has everyone who has ever tried it. We serve it with baked sausages, omlette and toast.

This is a pasta recipe in Indian style using macroni and vegetables. The delicious cuisine is ready in 30 minutes and can be served best with chicken baked. This is a healthy food as macaroni is a wheat product and and all ingredients are healthy.