Deep fried fish#festivecontestkakamega#authormarathon#
lilianah tiffancy @cook_13761118
This festive season, I don't want to buy fried fish anymore, I just go to the sea, and buy my fresh fish and deep fry it. Very sweet.
Deep fried fish#festivecontestkakamega#authormarathon#
This festive season, I don't want to buy fried fish anymore, I just go to the sea, and buy my fresh fish and deep fry it. Very sweet.
Cooking Instructions
- 1
Remove the scales using a knife, wash the fish well and cut some lines across like the way I did.
- 2
Then crush your three cloves of garlic and ginger, add the lemon juice and little salt and mix well.
- 3
Then take the mixture of ginger and garlic and lemon and smear the fish.
- 4
Now deep fry your fish till to be brown and crunchy. Serve with you hot ugali and enjoy.
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