Sinasir with soup

Name: Sinasir with soup
Yield: 8 servings
Cuisine: Nigerian
Ingredients: 4 cup tuwo rice; 2 cup cooked rice; 2 tsp yeast; 1/2 cup sugar; 1 tsp salt (or to your taste); 1 medium onion,chopped; 1 chopped spring onions; Vegetable oil for frying; -----------------------------; 10 Tomatoes,chopped; 3 onions, chopped; 5 red pepper & 6 Scotch bonnet,diced; 7 maggi seasoning; Half ajinomoto spices; 1/2 tsp Curry; 1/3 cup vegetable oil; to taste Salt; Pinch baking powder(or potash)

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Samira Abubakar @samrataadam

Sokoto State

#sinasirrecipecontest. Sinasir is also called rice pancake,Nigerian people usually use to eat it,most especially during ceremonies or sallah celebration. The first time I did semolina sinasir my family enjoyed it,so I decided to tried this with rice,l used my leftover cooked rice to mix it with the soaked rice. So delicious,we really really enjoyed it

Ingredients

8 servings

4 cuptuwo rice
2 cupcooked rice
2 tspyeast
1/2 cupsugar
1 tspsalt (or to your taste)
1medium onion,chopped
1chopped spring onions
Vegetable oil for frying
-----------------------------
10Tomatoes,chopped
3onions, chopped
5red pepper & 6 Scotch bonnet,diced
7maggi seasoning
Halfajinomoto spices
1/2 tspCurry
1/3 cupvegetable oil
to tasteSalt
Pinchbaking powder(or potash)

Cooking Instructions

1

The ingredients for this sinasir
2

Wash the rice two time after that,pour enough water on the rice and leave it to soak over night
3

See how the rice look after leaving it over night
4

Drain the water,add the cooked rice and mix it with the soaked rice and blend till smooth
5

Here is the batter,the batter should not be to thick
6

Add yeast and mix it well,cover it with plate or lylon and place it under the sun or warm place and allow it to rise for 1hr 30mnt.
7

Add sugar,salt and mix thoroughly
8

Add chopped scallions(spring onions),chopped onions and mix well
9

Grease the non stick frying pan with oil,allow it for little to heat then pour the batter and cover allow it to cook for some minutes on medium heat till top done. Continue doing like this until you finish all,then keep aside.
10

For the soup:in a clean medium pot, pour the amount of the oil,once the oil is hot,add chopped tomatoes stir, add diced peppers, scotch bonnet and stir,keep stirring for a little
11

Then add seasoning, salt curry and potash. You can add water if you like. Then add the chopped onions cover the pot and allow it to steam. The soup is ready serve
12

Serve the sinasir and enjoy with the soup.delicious

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Written by

Samira Abubakar @samrataadam

on March 04, 2019 17:22

Sokoto State

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