Cooking Instructions
- 1
Mix sugar and margarine
- 2
Add egg yolks and beat till consistent.
- 3
Add flour and fold till smooth consistency then add milk and the vanilla essence.
- 4
Preheat the oven at 180°
- 5
Grease the baking tin and add the cake mix
- 6
Bake at 180° till brown.
- 7
Cool and serve with tea or icecold juice. Enjoy!
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