Palak Paneer
Palak Paneer is a healthy and delicious Indian vegetarian recipe prepares by shallow fried paneer cubes in a healthy spinach gravy.
#goldenapron post13
Palak Paneer
Palak Paneer is a healthy and delicious Indian vegetarian recipe prepares by shallow fried paneer cubes in a healthy spinach gravy.
#goldenapron post13
Cooking Instructions
- 1
Wash the spinach properly then Blanch the spinach leaves by putting them in boiling water with little salt for 4-5 minutes.
Take them out and put them in cold water so that the leaves retain their green colour.Puree the spinach leaves in a blender set aside
- 2
Tomato,green chilli and coriander leaves bland in mixie jar Set aside.
- 3
In a wok/pan, heat oil on medium heat. Once the oil is hot, add the cumin seeds cloves,2 Green Elaichi,crushed garlic and ginger and saute for few minutes until it starts turning golden brown in colour.
- 4
Then add the chopped onions. Fry the onions.add tomatoes puree and sauté it for 5-6 minutes Once the tomatoes is cooked, add garam masala, turmeric powder, coriander powder,red chilli powder and salt. Mix and cook for 2-3minutes
- 5
Than Add spinach paste and mix. Sauté it for 4-5 minutes Add water according to how thick or thin you want the sauce to be. Cover the pan and cook the spinach puree for 10 minutes on medium flame Stir continuously to avoid sticking at the bottom.
- 6
In pan take some oil in medium heat Shallow fry the Paneer cubes for 2-3 minutes
- 7
Then add the heavy cream or milk and mix. And then add the paneer and mix. Served hot with nan roti or rice
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Palak Paneer Palak Paneer
Palak Paneer is a popular vegetarian dish. Both spinach and paneer have their own health benefits. This delicious dish is made by preparing a spinach gravy and adding pieces of paneer to it. People who enjoy vegetarian food really like this dish, especially during the winter season.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Friends,Both spinach and paneer are healthy ingredients. Today, we're making Palak Paneer at home that's even tastier than what you get at a restaurant. Homemade Palak Paneer is a dish everyone in the family will enjoy. Let's get started!
Translated from Cookpad India -
Palak Paneer Palak Paneer
Palak Paneer is a very popular party dish that you'll find at every North Indian celebration, and for good reason—it's not only delicious but also very nutritious thanks to the paneer and spinach. Even kids who don't usually eat plain spinach enjoy this dish because of the paneer.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Paneer is used in many dishes and is especially loved by children. It is rich in protein, which is essential for our bodies. For those who do not eat meat, paneer is a great alternative. While there are many paneer dishes, combining it with spinach enhances the flavor. Palak Paneer is a popular dish found on menus at both hotels and roadside eateries. Let's make dhaba-style Palak Paneer today.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Palak Paneer is a vegetarian dish from the Indian subcontinent, featuring paneer (Indian cottage cheese) in a thick puree of spinach, flavored with ginger, garlic, garam masala, and other spices.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Spinach is especially good in the winter, so I made palak paneer for lunch. Palak paneer tastes delicious when served with roti.
Translated from Cookpad India -
Palak Paneer Palak Paneer
Today, I picked fresh spinach from my own small kitchen garden and thought, why not make palak paneer? I made this palak paneer using a quick and easy method. So let's get started!
Translated from Cookpad India -
Palak Paneer Palak Paneer
#greenveg - This is a most popular dish from the regions of Punjab where it has originated. It is cottage cheese cooked in a spinach based gravy. A very common item on the menu in every Punjabi household and Dhabas, it is a delicious treat best enjoyed with butter naan or tandoori roti. It also goes well with jeera rice or veg. pulao. A very simple and a wholesome healthy preparation, it is everyone's favourite recipe.
-
Palak Paneer Palak Paneer
A favorite winter dish, palak paneer is delicious served with naan, layered paratha, missi roti, or rice. Today, I'm sharing my Punjabi palak paneer recipe, which is a big hit in my home. Along with its great taste, spinach is considered a treasure trove of health benefits. Let's see how to prepare it.
Translated from Cookpad India -
-
Palak Paneer Palak Paneer
Today, I made palak paneer. Spinach is rich in nutrients like magnesium, folate, vitamin A, vitamin K, potassium, calcium, and many other nutrients. Additionally, palak paneer is rich in calcium and phosphorus, which significantly affect heart and muscle function.
Translated from Cookpad India -
Palak Paneer Palak Paneer
I used to struggle to make palak paneer taste good, but now my palak paneer turns out delicious every time. I tried something new each time, and finally got that perfect taste.
Translated from Cookpad India
More Recipes
Comments