Til

Til/ white sesame seeds, salt, jaggery, Ghee

of Sticky Rice (Bora rice in Assamese), Black sesame seeds (Til), Jaggery (Gur)

big pieces of gurr or jaggery, sesame seeds or til, Some oil to grease hands only, butter

til (sesame seeds), posto (poppy seeds), grated coconut, green chillies chopped, kalonji (nigella), baking soda, salt and sugar, wheat flour, mustard oil

black til/sesame seeds, peanuts, jaggery, cardamom powder, Ghee, Some water

Bread, Boiled potato, tomato chopped, onion chopped, ginger garlic paste, til / sesame, red chilli flakes, turmeric powder, red chilli powder, Salt, chopped coriander leaves, green chilli chopped

Pineapple, pineapple concentrate, jaggery, coriander seeds, Urrad dal, methi seeds, kadalebele, red chilli, turmeric, til seeds (ellu), oil, raw rice

Mawa -250gms, white Sesame seeds, Powdered sugar, Cardamom powder1tsp, Pistachios for garnishing

bajra flour, Ghee, Jaggery, Dessicated coconut, Til. White, Almond pdr1tbsp, Elaichi pdr, Refined oil for frying, Water

flour (rice 200 g, chana dal and tur dal 50 g), Water, salt as per taste n mixture, Green chillies paste 2*3 spoon,, 1 spoon garlic n ginger paste,, medium bowl cabbage, spn Mustard, 2*3 spn oil, pinch of hing, half spn turmeric,, curd, pinch of soda,, small bowl coriander n til

large baking potatoes, washed, pricked and nuked til done, hot dogs, I like the uncured beef, Shredded cheese of choice, lots of it, Bacon bits, I chopped up some I had leftover, an Onion diced small, Butter, Salt and pepper, Sour cream

dalia (phutane/ rosted split chana), roasted sesame seeds (til), roasted peanuts, chilly powder, garlic optional, cumin seeds, salt

Semolina (Rava/Sooji), Yoghurt , Water, Spinach puree (Spinach + Green Chilli + Ginger paste), Eno, Salt, Oil, Oil, Mustard seeds, Curry leaves, Asafoetida (Hing), Sesame seeds (Til)

peeled shrimp raw, olive oil, onion chopped, garlic minced, adobo seasoning, Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty), protein pasta, mushrooms chopped, pack of low fat cream cheese chopped up, heavy or light cream, white wine, low sodium chicken broth

potatoes, wedges, salt, corn flour, black pepper, oil for deep frying, Honey Chilli-, oil, ginger, finely chopped, garlic, finely chopped, green chilli, slit, spring onion, chopped, capsicum, cubed

Whole Wheat Flour, Moin, Jaggery, Fennel seeds (Saunf), Sesame Seeds(Til)

I - 16 oz. Ground beef, Ground Bison, Ground pork, Sliced onion as you like, eggs, Pablo, shake around til covered, A1, hoison sauce, Worcestershire, liquid smoke, garlic

maida, curd, sugar, salt, baking soda/powder, Water , Oil, ingredients-:, black til, chopped coriander, kasuri methi, butter

Baby potato, Oil, Jeera, Til, green chillies, curry leaves, Dry red mirch, Fresh dhaniya (Coriander leaves), Haldi, Dhaniya powder, Lal mirch powder, Salt

grated beetroot, boiled potatoes, onion chopped, green chilli, grated carrot, chopped beans, chopped garlic, tomato sauce, bread crumbs, sesame (Til), oil, Salt as per taste

moong khichdi or any dal khichdi, chickpea flour besan, whole wheat flour, red chilli powder or as per spice level needed, sugar, turmeric powder haldi, oil, asafoetida hing, yoghurt curd, dahi, Salt(The khichdi will have salt so add accordingly), tempering:, oil

fine rawa, sour curd, water, eno, green chillies, ginger, onion chopped, Salt, hing, For tempering, oil, jeera

flour, medium size beetroot, Salt, oil (for moyan), gram flour, ajwain, til, ginger, green chilli paste, red chilli powder, Ghee / oil for frying, Garam masala

Zucchini grated with skin, Handva flour kanki korma flour (it is a flour made by grinding rice and lentils together in proportions), oil, turmeric haldi, asafoetida /hing, dry ginger powder or 1 tsp ginger paste, red chilli powder, sugar I have used raw sugar, yoghurt curd/dahi (1/2 tbsp more if needed. I have used homemade curd /yogurt), salt, oil for greasing the plate and to sprinkle over the muthia log while cooking, For tempering

Methi leaves (washed & chopped), Wheat flour (atta), boiled & grated potatoes, Ginger garlic paste (optional), green chillis chopped, Chopped coriander leaves, Jeera powder, Jeera (cumin seeds), Ajwain (carrom seeds), Hing, Lemon juice, Sugar

all purpose floor, rice flour, semolina, Oil, chopped onions, Finely chopped ginger, Green chillies, Curry leaves, salt(dont add more), poppy seeds, white til seeds, Water(for making dough)

surti papdi / surti papdi and valor papdi 1/2 cup fresh pigeon peas (fresh tuvar), baingan (brinjals), baby potatoes, sweet potato, grams raw banana, purple yam (kand), for methi muthia:, methi leaves (fresh fenugreek leaves) - finely chopped, baking soda, besan (gram flour), sesame seeds (safed til), ginger + green chilli paste

long beans, soya sauce, sesame seeds(til), turmeric powder, Salt, garlic cloves finely chopped, sesame oil, peanuts