Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat
Nd Beau @BeauCanCook
We love spaghetti like kilode🤣
This my special Spaghetti Bolognese recipe is a classic made with homemade Bolognese sauce and tender chunks shredded of beef. This will be one of the best recipes for spaghetti Bolognese you’ve ever tried, as it’s been carefully tested and trusted in my home. So try it out and lets compare notes.🙏
Open in Cookpad AppCooking Instructions
- 1
Put the onion and oil in a large pan and fry over a fairly high heat for 3-4 mins. Add the garlic and mince and fry until they both brown. Add the mushrooms and herbs, and cook for another couple of mins.
- 2
Stir in the tomatoes, beef stock, tomato purée, and seasoning cubes. Bring to the boil, then reduce the heat, cover and simmer, stirring occasionally, for 30 mins. Lastly add in already cooked shredded beef
- 3
Meanwhile, cook the spaghetti in a large pan of boiling, salted water, according to packet instructions. Drain well, run hot water through it, put it back in the pan and add a dash of olive oil, if you like, then stir in the meat sauce. Serve in hot bowls and hand round Parmesan cheese, for sprinkling on top.
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