Open in Cookpad AppCooking Instructions
- 1
Mix all the dry ingredients in a large bowl
- 2
Then add oil & using the warm water bind into a medium soft dough. If still sticky sprinkle some flour & knead for 10 mins till smooth
- 3
Cover & leave to rest for 30 mins
- 4
After resting time, divide the dough & make big rounds. Cut thick strips apply oil, roll.
- 5
Continue with the other dough. Then roll out the chapatis
- 6
Once done, heat a pan & cook with oil on both sides. Keep them covered in a tin to keep warm
- 7
Serve warm with choice of meal or with Tea
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