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Ingredients

  1. 2 cupspoha/flattened rice/beaten rice
  2. 2 tbspoil
  3. 1 tspmustard seeds
  4. 1 tbsppeanuts/groundnuts
  5. 1 tbspvery finely chopped green chillies
  6. 8-10fresh curry leaves
  7. 3medium size finely chopped onions/kanda
  8. to tastesalt
  9. 1 pinchsugar optional
  10. 1/2 tspturmeric powder/haldi
  11. 2 tbspcoriander leaves
  12. 1medium size lemon extracted juice

Cooking Instructions

  1. 1

    Take a pan/wok, into it, add oil and heat it.
    Add mustard seeds and let them crackle.
    Add peanuts and roast for few seconds.
    Add finely chopped green chillies and saute.
    Add curry leaves into it.

  2. 2

    Add chopped onions and saute for few seconds.
    Into it, add salt as per taste.
    Add few sugar crystals and stir well(optional).
    Add turmeric powder and mix well.
    Add the washed poha into it.
    Mix the poha well with the cooked onion mixture.
    Add some freshly chopped coriander leaves into it.
    Finallyadd in l

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Jyoti Sahu
Jyoti Sahu @cook_20675413
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