Breakfast toast with poached egg and kiwi
Ami @cook_21791120
Hello, back again with breakfast menu. This time i'm trying to combine savory and fruity in a plate. You can try with other fruits too such as mango or strawberry.
Open in Cookpad AppCooking Instructions
- 1
Prepare the bread and kiwi first. Cut kiwi in small cubes.
- 2
Beat 1 egg, add some salt and soak the bread into it.
- 3
Warm the pan, add butter. Wait until melted, then fry the soaked bread in low heat until turns golden brown. Set aside.
- 4
On the same pan, fry the kiwi for 1 mins. Pour kiwi on top of bread.
- 5
Boil the water in a saucepan. Crack 2 eggs in different small bowls. After the water start boiling, carefully put the eggs into the water. Turn to low heat.
- 6
Wait until 1-2 mins. If you like firm egg, you can add 1 mins more. Then turn off the heat.
- 7
Slowly take the egg with spoon and put on top of breads.
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