Anday pakoray

Kids love this kind of Pakoray!most easiest way to give eggs to kids!#cpl#zafran

Anda pakora is a very simple and famous dish in hilly areas like Murree. People say that boiled eggs keep them warm in such cold snowy weather and the idea behind coating eggs with besan mixture is to add flavour and a bit of spices to enhance the taste of boiled eggs.#cpl#chocolate

Anda pakora or Egg Pakora is an snack recipe or appetizer usually made with boiled eggs dipped in gram flour or baisan batter and deep fried till golden perfection. Finally for serving these delicious pakora or fritters do not forget to sprinkle some chaat masala and serve with ketchup and mint chutney.#cpl #elaichi #pakoraysamosay

#WOKCOOKIN...meray ghar main raat ke 2.3 bajay hubby pakoron ki frmaesh kartay ya bachay.to banany partay

A dish our family makes to add variety to our meals and enjoy eggs! Even those who aren't big fans of eggs appreciate it.

#CookpadRamadan #KokabnCookpad

Eggs cooked in diffrent ways and made with a mixture of all

This dish is very popular in indonesia, its name is egg meatballs. Made from chicken meat then filled with quail eggs. You can also replace chicken meat with beef and quail eggs with chicken eggs. Try to make this typical Indonesian delicacies.

#cpl#creamJab iftar ki poori tayyari ho gae to mere bete ne kaha mama aap is baar kuch bhool rhi hain bht socha par yaad nahi aya kia, pocha bete se to mosoof farmate hain ande ke pakore nahi banyengi jo mere bete ko bht pasand hain to apni farmaish par bnwaya😊

If you are vegan substitute the boiled eggs to any veggie that you like, or tofu. If you do eat meat then u can use chicken instead the eggs. I made this dish for weight loss purposes, i lost 8kg in 1 month with similar dishes. i didnt use salt at all in this dish

Deviled eggs are a dish made with hard-boiled eggs seasoned with various ingredients. They are commonly filled with a variety of contents, ranging from fish to pickles and sauces like mayonnaise or ketchup. Generally, this dish is served with accompaniments and is known by various names. In French cuisine, they are called œuf mimosa or "Mimosa Eggs."

#ifoodieneha4you #favouritesnackrecipe Khichdi can be made very interesting especially if you have saved some from the last night .it is a quick recipe for evening snacks .