Moong dal pakodi
Sonia Chaturvedi @soniakitchen_03
#Idcravings1
famous street food in Agra and Mathura street.
Moong dal pakodi
#Idcravings1
famous street food in Agra and Mathura street.
Cooking Instructions
- 1
Take a bowl add dal and 2 to 3 cups water keep aside for 1 hour.
- 2
After 1 hour drain out all water and transfer into a blender jar and blend dal until Grind coarsely.
- 3
Transfer this paste in to a bowl add coriander leaves, ginger,green chill,red chilli,hing,salt,ajmain and black pepper mix proper.
- 4
Heat oil in a pan when it is hot drop bit sized portions of the moong dal mixture to the hot oil.Do not disturb them till they come up.
- 5
Keep stirring and fry on a medium flame.
- 6
When they are golden and crisp remove them
- 7
And serve with sweet chutney or green chutney.
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