Lemon Butter Salmon

Name: Lemon Butter Salmon
Total time: 900 s
Yield: 2 Servings
Cuisine: American
Ingredients: 1 lb Wild Caught Salmon; 1/4 cup Butter; 2/3 cup White Wine; 1/2 Cup Heavy Cream; 2 TBS Lemon Juice; 1/2 TSP 21 Seasoning Salute

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Chutima Chokkij @cook_4649919

This is simply a delicious 😋 way to enjoy salmon!

Ingredients

15 Minutes

2 Servings

1 lbWild Caught Salmon
1/4 cupButter
2/3 cupWhite Wine
1/2 CupHeavy Cream
2 TBSLemon Juice
1/2 TSP21 Seasoning Salute

Cooking Instructions

15 Minutes

1

Prepare all the ingredients and peel the bottom skin from the salmon
2

Melt butter 🧈 in a pan on low heat
3

Add salmon 🐟 and cook it on medium heat
4

After salmon is pretty cooked, add butter, white wine, lemon juice, heavy cream, and 21 Seasoning Salute
5

Cook for 5 more minutes and serve 😋

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Written by

Chutima Chokkij @cook_4649919

on May 24, 2020 23:57

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