Scrambled egg

Crispy yet fluffy! Sooo delicious 🤤!

#midnightI prefer to eat Mexican style scrambles eggs to silent my urge of midnight craving.It is the dish usually served in Mexico with refried beans, tortillas, and warm salsa. But i usually have it alone at midnight cravings or sometimes with warm tortilla depending upon hunger pangs.

Try this Quick Egg & Potato, sausages Scramble for your next brunch.

No more soaking and scrubbing pans! You can have more control in how 'set' your eggs are, aswell. This is the only way to do it, really. Some people like to add other things to their scrambled eggs...cheese, herbs...my brother used to add ketchup and might very well still do it!

MY VERSIONSIMPLE AND QUICKCHEESY FUSION SALADLOVING IT

I always try my best the same ingredients recipe showing in some different ways.today I tried to show something different not much but honestly very interesting.

A queen's breakfast!

Perfect, quick and easy cheesy breakfast :ohyeaah

Love using wontons wraps. Adds nice crunchiness to common dishes :-)

Taking a little from here and a little from there

This is my mother in law's Einstein moment. GENIUS

Try this

It’s a really simple, fun and fast way to cook eggs.

scrumbsious :chef

Growing up, my mom made this, just using calf brains. Thanks to mad cow disease, beef products such as this, are no longer available in the USA. But pork brains are. So I made this using pork brains. They have a slightly stronger flavor, but not too bad. You can scale this up by doubling or whatever for the amount of servings you require. This is a largish single serving, so if you have others things to go along with this, this could be 2 servings.

Next best thing to an omelette!

Very healthy dish. I served with strawberries, raspberries and bananas on the side to keep the whole dish low in fat. o-)

One quick and easy chinese cooking recipe with only egg and tomato create a mouthwatering homemade dish.

I m big time lover of scrambled eggs and mushroom.

A delicious spicy breakfast. It's about 1000 calories so it's great for a body builder like me or to split between 2 people.

Chikuwa is fish paste cooked in a bomboo-like shape and it is common food to us. Scrambled eggs with tomatos and chikuwa taste good. Tomato's vitamine color give me an appite.

It's special to me because everybody love my eggs and I would like to just give some recipes I know to people to help them cook better are teach other people better.