#RMM#JSC#Rice_Flour#janmashtmi_Special#cookpadindia Rice Flour Laddu is a sweet round balls of rice flour which are very easy to make. Rice Laddu Recipe is made by using rice flour, sugar powder or jaggery and dry fruits. Rice laddu can be prepared on any festival / occasion. It can be stored for 13-15 days in an air tight container.

Without condensed milk

#goldenapron23#week10

A very easy and tasty sweet dish

I'm into desserts made with rice flour and I wanted to make chewy baked doughnuts.You just mix and bake these, so there aren't really any hints. These doughnuts are not very sweet, so you may want to increase the amount of honey (or sugar). You could drizzle honey or sprinkle sugar to finish. Recipe by Orenjiringu

I had a lot of rice flour and wanted to come up with a new rice flour recipe. I recommend this recipe to people on macrobiotic diets or children with allergies because it doesn't use eggs or milk.Please adjust the amount of soy milk according to the rice flour, because the amount of moisture absorbed depends on the type of rice flour you have. You can cook these just like regular pancakes. The kabocha powder is for color and may be omitted. We don't have honey or syrup around, so these pancakes are relatively sweet on their own. Recipe by MsX

It's the alternative bread for anyone who got Allergy.This recipe is very basic and easy .Delicious as Rice Flour Can Be

This dessert is made in all parts of India, particularly on festive occasions, with local variations. It’s very tasty and fulfilling after a good meal.

Rice flour pancakes are super moist. They taste great without any toppings. And since they're made from rice, they're satisfying, too There's really nothing to it, so give it a try.Since these may be on the sweet side, reduce the amount of sugar to taste.According to user " Kuma ", each pancake is about 120 kcal. That's a pretty healthy pancake! Recipe by aoisan

I wanted to make cut-out cookies using rice flour.The dough is not sticky and it's very easy to handle! The cookies are not too sweet, so even guys would love these. Recipe by Chi-korin

#PHW#WEEK4

I wanted to give my daughter, who has wheat, egg, and milk allergies, some bread to eat.My son, who does not have allergies, also likes this.Since I make these as baby food, I don't usually add sugar, but you can if you prefer Even if you don't add it, the slightly sweet rice flour is still delicious.The amount of soy milk will depend on the amount of dry ingredients and rice flour. It shouldn't be too smooth, but it shouldn't be too thick either. Adjust accordingly. Recipe by kaopomme