Puff puff
Chef Urwat👩🍳 @cook_20722416
Puff puff is a popular Nigerian snack....it’s soft, spongy, fluffy, easy to make and its requires few ingredients
Puff puff
Puff puff is a popular Nigerian snack....it’s soft, spongy, fluffy, easy to make and its requires few ingredients
Cooking Instructions
- 1
In a small bowl mix the water with a teaspoon of sugar, add the yeast and stir well. Leave it for 5-10minutes to activate.
- 2
Pour the yeast mixture into the flour mixture and mix thoroughly.
- 3
Cover with cling film or towel and leave to rise for 45min until it’s double its size
- 4
Pour oil into a deep pan. The oil should be atleast 3 inches deep. Let the oil heat up and scoop the batter into the oil with your hand. You can also use ice cream scoop.
- 5
Flip the batter till it's golden brown. Place on tissue to drain excess oil.
- 6
Garnish with cocunut and condensed
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