Crunchy onion pakode

#GA4#week12#besan

#GA4#week3 (Pakode) post 2Onion pakoda is evening snack. Popular with tea it's a street side food mainly people enjoy on small hotels at street side with tea.

#GA4#week12#Besanpakora#Besan#Gramflour #pakora #pakode

#goldenapron (post-15, date-16.06.2019. English) Onion pakoda is a mouthwatering Indian snacks. It is used as a strater snack in most Indian parties.

A quick and jhatpat snacks goes well with strong tea

#goldenapron3Clue used Broccoli and Besan

#Khana

#5pm

#goldenapron3Clue used papad, pudina

#foodfoodQuick make stratus...In pakodas flavour of carom seeds(Ajwain) and crisps of onions like aaha

Crispy

#5ing

An ideal snack for any occasion, its easy to prepare and is an all time favorite.To get crispy pakodas, the trick lies in the amount of water that is added to the besan/chickpeas flour.Variations:Onions onlyOnions and grated cabbage(1:1)Onions and chopped palak/spinach (1:1)Onions and chopped methi/ leaves(1: ½ )Onions and chopped mooli/white radish leaves(1: ½ )To all of these you can add one cube of grated Amul Cheddar Cheese

Hot and spicy kanda bhajiyas, to enjoy in the rains❤#goldenapron#post16

#GA4#week11Popular hot savoury snack crispy onion pakodas made from green onions and cabbage.

#goldenapron3#week16#ldcravings2

#rstea #English #Post1Generally all my fritter innovations starts with my refrigerator cleaning I had some french beans and spring onions left over and it was starting to wilt. Instead of regular rice or curries, I decided to make snacks from them. With rainy season on, it’s always fun to munch on pakoras (fritters) with steaming cup of masala/ginger tea and a good book to ready.

More CrispyMore YummyMore Tasty

#GA4#week3

#indvssl  #kidstiffin This besan bread toast recipe comes very handy for me during those days.Besan bread toast is usually made with halved bread slices. yet, these easy to prepare bread besan toast make for a good breakfast option. when i make these, i always add tomatoes. i like the taste and texture which tomatoes bring in these toasts.

#goldenapron

#goldenapron3#week18#besan #chiliOnion Pakoda is a deep fried snack that is made with gram flour, onions, basic herbs and spices. These crunchy onion pakodas are super quick to make and taste delicious. It is one of the most popular and much loved snack especially during monsoon and cold winters. Serve them plain or with tea, sauce, chutney etc. The recipe shared here will help you to make the best onion pakoda that do not soak up much oil and turn out crispy and flavorful. They are easy to prepare when you have sudden guest.

#goldenapronSpring Onions also known as Scallions are similar to onions in flavour but are milder.Spring Onion Koftas are very tasteful and it's curry is ideal to be served with chapati or parathas.

#deepfriedOnion pakoras or fritters are deep fried snack and very tasty.Made with gramflour and adding few masalas it serves as a great evening snack with a cup of tea specially during the monsoon season or cold winter days.This is also a famous street food and best served with green chutney and tomato sauce.

Perfect to make dull evening romantic

Rainy day evening snack must haves.#onion#fry#snack

#5pm

#monsoon# entry

#GA4#week22#ChilaChila is best option for heavy and healthy breakfast.my family prefers besan chila with veggies and fresh curd