#HFF monsoon special

Love this crispy pkode in Ramada & monsoon. #RamadanSpecial

#MonsoonSpecialA tasty and crunchy snack , perfect for monsoon season

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#foodfoodQuick make stratus...In pakodas flavour of carom seeds(Ajwain) and crisps of onions like aaha

#YIFR#goldenapron#post20Colocasia /Arbi is a much-loved vegetable. Most of the people use only it's tuber and leaves in cooking and discard the stem (danthals, as they are known in Hindi).But I, being an experimental cook, ensure that every bit of the vegetable is utilized.My recent experiment with making arbi stem pakoras was a great success and I was pleasantly surprised to find them so delicious and crispy and just perfect for the monsoon evening snacks when accompanied with ketchup.The recipe of my innovative dish goes this way.

Rainy season has started . My Family members demand for 'Kanda bhajji and Masala tea'. So I maked Kanda bhajji for them , which is very yummy and crispy like street food style Kanda bhajji . I'm going to share my simple and easy but crispy kanda ( onion ) bhajji or bhajiya recipe with you.Also checkout the tea masala powder recipe  from here. Which is very useful specially for rainy and winter season.Tea masala powder 

#goldenapron3#week16#ldcravings2

#CrispyKandaBhajji#CrispyOnionPakoda#MSR #MonsoonSpecialRecipes#EasyStarter #Maharastrian#Cookpad #Cookpadindia#Cookpadenglish #CooksnapchallangeCrispy Kanda Bhaji -- Crispy Onion Pakoda .It is a very popular street food in Mumbai and all over Maharashtra. Taste is awesome, and enjoying with hot tea , garlic chutney, and fried chillies in monsoon . The perfect hot snacks in rainy days.

#5ing

Crispy

#GA4 #week12Clue used besan