Brie, Pear, Cranberry, and Walnut Salad

I used some of the arugula that I grow to make a salad to go with my wine.English apples are quite small, so if using a Japanese apple, you should be fine with 1/2 an apple. Blue cheese has some sodium in it already, so please adjust the amount of salt you add accordingly. I used Shropshire Blue Cheese. Recipe by KT121

I love carrot salad. So, I mixed in some ingredients that I thought would go well with it.I used green apples in this recipe. Apples from England are only about the size of your palm, but if you use Japanese apples, use 1/3-1/2. Recipe by KT121

This is one of my family's favorite salads.Use well-chilled pears and vegetables. For 4 servings. Recipe by Cookie shiasu

#GoldenApron23Sweetened dried cranberries, Chèvre or feta cheese, almonds and spinach... delicious!!

My family absolutely loves my grandmothers cranberry salad! It can be a desert or a side dish!(:

#GoldenApron23 week 14. This recipe came with my husband. It became tradition on thanksgiving eve for him to hand grind all the ingredients. I prep it in the food processor now taking only a few minutes. Oops there went that tradition.

This is a spring time variation of my fresh berries & nut salad recipe :) Note that the rhubarb may get mushy if it's cooked too long, so be careful! (Recipe by Cookie shiasu)

I always forget to take a picture after making this, so this is a couple of spoonfuls.This is best made a day ahead of when needed.Another option is to drain the pineapples and use the juice as part of the hot water that's mixed with the jello.

We have a saying in ITALY, "DO NOT LET THE PEASANT KNOW HOW GOOD PEARS are with RADICCHIO" or he might pick all pears off your tree... this is the most sophisticated salad of all!

Not your every day salad! And a Sesame Seed Dressing Yum Yum Yum!

Made this yummy salad with some left over slaw I had and ingredients on hand. Perfect for a summer side salad.

This is a yummy holiday salad.

Great salad to go with any Italian dish!

This is a very popular salad in restaurants in the USA. I really like it, so I made it at home.The strawberries can make your salad watery, so add them just before serving. Recipe by Cookie shiasu

Sometimes a rich side dish, especially when paired with a hearty main course, can be enough to complete a meal... and this salad has all the right features! It's quick to prepare and has a unique and interesting dressing! 🤗

Beet and goat cheese salad is good combination. This recipe, a simplified version of one by chef Andrew Carmellini, takes it to a higher level.

This salad is fresh, healthy and delicious. I hope you prepare it and enjoy this recipe.

great served alongside your christmas dinner! fast easy and flavorful!

The light crunch of endive, the sweettart contrast of the apple, the creaminess of avocado, the unique nuttiness of walnut, all tied together with a light shallot, red wine vinaigrette, all topped with a little crumbled Feta...I love me a good salad. :)

This is a simple and quick delicious recipe. Everyone loves it and it's so easy to make! Perfect to prepare for a pot luck or if I know I'm not going to have time to make lunch I'll make this the night before or morning of and take it to work with me so I'll have my lunch. Every time I make this I get asked for the recipe and it's unbelievably easy, anyone can make it!

I was looking for something to go along with a baked fish dish I was making, wanted to try something different with things I had on hand

This is an adaptation of the classic strawberry jello salad using those famous Thanksgiving canned cranberries. The bottom layer is crushed pretzels, butter, Grahm cracker crumbs, and praline pecans. The middle layer is a sour cream cheesecake no bake filling. The top layer is a combination of canned cranberries, strawberry jello, and mandarin oranges. It is the perfect combination of crunch, sweet, and creaminess. It can be placed in a long dish. I prefer individual serving cups. This yielded 24 servings

Inspired by #athina from cookpad, this is her purslane, feta, and fig salad... I've recreated it with pears. As we say here, 'don't let the farmer know how good cheese is with pears'... and if you drizzle a bit of honey on top, it's perfect. A fresh, healthy dish with a sweet and crunchy tone.

Endives, mushrooms and walnuts are mixed together and seasoned with balsamic vinegar, mustard and oil.

#losingweightCombination of watermelon with feta is like eating sweet and salty candy but with all the health benefits.

I had a salad at a bistro in Hampstead that I loved very much. So I made the same style many times at home and arranged it to fit my tastes. I was never a big fan of smelly blue cheese, but this salad changed that.Adjust the amounts of ingredients to suit your taste. Recipe by Kechauru recipe

This simple salad is both savory and healthy.