Cooking Instructions
- 1
Spread about 1 tbsp refried beans over the surface of each tortilla.
- 2
Top with 2 tbsp taco meat and 1 tbsp shredded cheese. Drizzle taco sauce. You can add about 1 or 2 tbsp salsa if you want inside the burrito.
- 3
Fold in the ends and roll up into a burrito shape.
- 4
At this point, you can put them in a 9×13″ pan, top with some type of sauce and cheese, and then bake them in the oven till the cheese is melted on top.
- 5
Top with taco sauce, sour cream, diced tomatoes and onions. Diced jalapenos and cilantro etc. Enjoy.
- 6
These are freezer friendly.
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