Using a Bread Maker Orange Peel and Chocolate Chip Bread
cookpad.japan @cookpad_jp
When I ate a snack with orange peel in it, it was really good, and made me wonder what it would taste like in bread, so I thought up this recipe.
Please adjust the amount of orange peel and chocolate chips to suit your tastes.
You can use kitchen scissors to cut in step 5 as well . Recipe by EnjoyKitchen
Open in Cookpad AppCooking Instructions
- 1
Place the ingredients into the bread maker and proceed up to the first rising. Kneading: 20 minutes; 1st rising: 40 minutes.
- 2
After removing the gas from the dough from step 1, divide into 8 equal portions and cover with plastic wrap to keep them from drying out. Let sit for 15 minutes.
- 3
Stretch the dough out into a square and scatter with finely cut orange peel and chocolate chips.
- 4
Roll it up, and close off the overlay and edges tightly.
- 5
Cut the rolled dough from step 4 into 4 equal portions with a knife, and place into the Madeleine cups.
- 6
Place step 5 on top of a pan, and cover with plastic wrap until it about doubles in size.
- 7
Coat with beaten egg for the finishing touch, top with sliced almonds, and bake in the oven at 200°C for 20 minutes, then it is done.
- 8
Here's some bread I made with the same dough: "Fluffy Basic Butter Roll Bread".
https://cookpad.wasmer.app/us/recipes/143254-light-basic-butter-rolls
- 9
"Corn Mayonnaise Bread in a Bread Maker Part II".
https://cookpad.wasmer.app/us/recipes/143255-corn-mayonnaise-bread-made-in-a-bread-maker
- 10
"Fluffy Mayo and Egg Bread Made in a Bread Maker".
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