Eba with Fish sauce
I made it specially for mum and I because she so much like eba, and she really enjoyed it!#easycrepe
Eba with Fish sauce
I made it specially for mum and I because she so much like eba, and she really enjoyed it!#easycrepe
Cooking Instructions
- 1
For the Eba.
In a pot put and allow to boil, when d water is boiled, add the garri gradually. - 2
Cover the pot and allow to absorb for 2 minutes.
- 3
When it finish absorbing the water, turn and pack nicely in a serving dish or plate.
- 4
For the sauce.
Wash and grind your pepper, onion, scotch bonnet and turmeric. - 5
Put in oil in a fry pan/ sauce pan and fry the above-mentioned, ween it's done frying add a little water to that your fish can absorb.
- 6
Add in your spices, seasonings and salt to your desired taste and allow to cook for 2-3 mins, wash your already soaked fish and add to the sauce, allow it to cook until its soft and sweat.
- 7
Bring it down as serve with the eba you made. Enjoy!
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