Non-dairy homemade bread
AMMY @cook_22825509
Cooking Instructions
- 1
Mix all the dry ingredients together in a bowl then set aside.
- 2
Add water Little by little,until a dough it's made,add your butter on the dough and knead till everything is mix together and fine,set aside and allow to raise for an hour.
- 3
After an hour when the dough has rise,knead the dough for 2min,then roll it out.
- 4
Dust your pan with butter and flour,roll the dough out.if you don't want it to be too thick divide the dough into two or use a larger pan.
- 5
Roll in the dough inward,then place in the pan,use your hand to spread it side by side,cover and allow to double in size in the pan.
- 6
After and hour,place in your oven at medium high for 20-25min.remember to egg wash
- 7
After baking allow to cool before cutting and serving.
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