Yam balls
Breakfast time is yam balls time❤️
Cooking Instructions
- 1
Cut the yam into desired shapes and sizes and let to boil till soft or for at least 15 minutes.
- 2
Grate the vegetables and set aside
- 3
Mesh the yam till soft and add the veggies, seasoning,salt and curry and roll into balls of desired shapes.
You could mesh using a morter and pestle, a food processor or a grater. - 4
In a bowl, break the eggs and whisk.
- 5
Add your yam balls in the whisked eggs and mix properly so the eggs are spread out to all sides of the balls.
- 6
Deep fry balls till golden brown. If eggs remain, feel free to season and make an omelette. It goes well with the yam balls.
- 7
Enjoy!!!
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