🌹💟Heart Shaped Thumbprint Cookies💟🌹
These Heart Shaped Thumbprint Cookies are made with a simple buttery cookie dough and filled with your favourite type of jam. These cookies are perfect for the holiday season, valentine’s day, or for any special occasion.
There aren’t too many things better than crumbly, melt in your mouth buttery cookies topped with strawberry jam. The best part about this recipe is they are incredibly easy to make with no special equipment.
🌹💟Heart Shaped Thumbprint Cookies💟🌹
These Heart Shaped Thumbprint Cookies are made with a simple buttery cookie dough and filled with your favourite type of jam. These cookies are perfect for the holiday season, valentine’s day, or for any special occasion.
There aren’t too many things better than crumbly, melt in your mouth buttery cookies topped with strawberry jam. The best part about this recipe is they are incredibly easy to make with no special equipment.
Cooking Instructions
- 1
Preheat oven to 350F. Line baking sheet with parchment paper and set aside.
In a large stand mixer using the paddle attachment or large bowl with hand mixer, cream butter and sugar for 1-2 minutes. It will begin to get fluffy and will change to a lighter colour.
- 2
Add the egg yolk with vanilla extract and mix well. Then add the flour and salt and mix until just combined. Make 12 cookie dough balls.
Using the tip of a spoon or your thumb, immediately press the centers of the cookies down in a criss cross to make a small heart shape.
- 3
If you wait too long to press down the cookies will start to crack.
Fill the hearts with jam and bake cookies for 10 -12 minutes on the prepared baking sheet. The edges will just begin to brown.
Let cookies cool on cookie sheet for 5 minutes then transfer them to a wire rack to finish cooling. Enjoy!
- 4
#Tips:
Keep in airtight container up to two weeks.
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