This recipe is translated from Cookpad Japan. See original: Japan落花生の煮豆

Simmered Peanuts

びーこちゃん
びーこちゃん @cook_40066514

This is a sweet and delicious simmered peanut dish.
The origin of this recipe
I've been eating simmered peanuts since long ago.

Read more
Edit recipe
See report
Share

Ingredients

  1. 2 cupsraw peanuts (with skin)
  2. 3 cupswater
  3. 4 tablespoonssugar
  4. 1 tablespoonsoy sauce

Cooking Instructions

  1. 1

    Wash the peanuts and soak them in water overnight (changing the water and parboiling them once will make them even tastier).

  2. 2

    Bring to a boil, and once the peanuts are soft, add sugar and let it sit for a bit, then add soy sauce and simmer until the liquid is almost gone.

Reactions

Edit recipe
See report
Share

Written by

びーこちゃん
びーこちゃん @cook_40066514
on
細々と~ 続けてゆきたや つくれぽを~♪
Read more

Similar Recipes