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Ingredients

20 min
2 serving
  1. 1/2spaghetti
  2. 1/4 cupvegetable oil
  3. 3 tablespoontomatoes puree
  4. 5fresh pepper(blended)
  5. 3 cubemaggi
  6. to tastesalt
  7. 3finger green beans(chopped)
  8. 1onion bulb (chopped)

Cooking Instructions

20 min
  1. 1

    Get a clean pot place on heat add water allow to heat for 3 min then add spaghetti allow to boil for 10 min

  2. 2

    Wash and drain spaghetti.put back on heat with a little water then for another 5 min for the water to dry off.

  3. 3

    Get a clean pan,place on heat add veg oil allow to hot add onion,tomatoes puree and stir then add curry and maggi

  4. 4

    Stir very well add the green beans for 2 min,add salt and little water.

  5. 5

    Spaghetti with tomatoes sauce is ready very easy and delicious.

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Enefola Joy Owoicho
Enefola Joy Owoicho @cook_7336145
on
Abuja Nigeria
Lover of healthy Food.
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