Spaghetti Bolognese with Homemade Sauce

Name: Spaghetti Bolognese with Homemade Sauce
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 250 grams Ground beef; 3 cloves Garlic, finely chopped; To taste Coarse black pepper; To taste Salt; 1/2 Onion, coarsely chopped; 6 tablespoons Tomato sauce; To taste Mushroom broth; To taste Oregano; 4 Tomatoes, use blender to make puree; 1 tablespoon Sugar; 160-200 gr Spaghetti

Easy and fresh!

Easy and fresh!

Saved

Ingredients

30 min

2 servings

250 gramsGround beef
3 clovesGarlic, finely chopped
To taste Coarse black pepper
To taste Salt
1/2Onion, coarsely chopped
6 tablespoonsTomato sauce
To taste Mushroom broth
To taste Oregano
4Tomatoes, use blender to make puree
1 tablespoonSugar
160-200 grSpaghetti

Saved

Steps

30 min

1

Sauté garlic and onion until fragrant.
2

Add ground beef and cook until browned.
3

Add pureed tomatoes, tomato sauce, and sugar.
4

Season with black pepper, salt, mushroom broth, and oregano.
5

Cook until the sauce thickens and flavors meld.
6

Serve with your favorite pasta.

Tips

Feel free to adjust the seasoning to your taste!

Saved

Cooksnaps

Saved

Soegianto @soegia

on May 24, 2025 08:55

Jakarta, Indonesia

Catatan saya pemula belajar untuk mengembangkan otot masak saya sehingga bisa memenangkan hati anak-anak saya ^^Ada banyak percobaan dan pengembangan dari hidangan yang dimasak, masak jadi makin menyenangkan :)makin mudah untuk simpan catatan memasak yang saya tulis dari sudut pandang saya si pemula.

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Spaghetti Bolognese with Homemade Sauce

Spaghetti Bolognese with Homemade Sauce

Ingredients

Steps

Tips

Cooksnaps

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