Open in Cookpad AppCooking Instructions
- 1
Boil meat with Maggi,onion and salt
- 2
Boil meat for 30mins then add stock fish and add diced pomo
- 3
When d meat is ready add palmoil then allow to boil
- 4
For 15mins till d oil comes to the top.then add goo make sure you stir very well to avoid lumps.
- 5
Allow to boil for 10mins then add periwrinke dry Fish ngolo dry prawns
- 6
Allow to boil and add uziza leaf you only add d uziza seed when u cant taste the uziza leaf again
- 7
Better served with Eva or fufu.enjoy
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